How do I reduce the carbon footprint of my bio-based packaging?
Put simply: Just like with any packaging, using only what is needed is essential. Less material means less environmental impact and lower product related emissions.
Every step in the production chain counts; from raw materials to refining, transport, and end of life. What kind of raw material is used? Is it so called first generation feedstock, which means edible crops? Or is it second generation biomass like wood or byproducts of industrial or agricultural process that don’t compete with food production?
The production chain is only as strong as its links. Is every partner and supplier working rigorously to curb the emissions – and do they have a plan for this?
UPM takes care not to waste any biomass in production. Several solutions are based on byproducts of pulp production to begin with. UPM locates production facilities, such as the new biorefinery in Leuna, Germany, close to the raw material sources to optimise transport and integration into the existing infrastructure to maximise the value of the natural resource. To cut emissions, the most efficient technology and, in the best case, only renewable energy are used.